About us

About us

Opened in June of 2017, Creole Tomateaux from the beginning, has been attracting a very loyal local following of customers seeking a family friendly, home-style restaurant that still believes in great service, amazing homemade local dishes, and a fierce passion for serving our community. We pride ourselves in serving up a fusion of Creole and Cajun dishes, with new twists on classic dishes, as well as our own delicious creations. 

With over 30 years of restaurant experience, my team and I are committed to crafting rich, flavorful dishes you won't find anywhere else.

From fresh fried seafood, to our famous Fried Green Tomateauxs, to overstuffed Po-boys, to delicious appetizers, tempting desserts, and everything in between, we have a little something for everyone.